The award winning restaurant, Big Fish Bar & Grill at The Stones – Legian, Bali is set to be back in May 2022. Boasting the finest imported steaks and fresh locally caught seafood as the main specialty, bespoke diners can savor a delightful culinary experience amidst the hotel’s vibrant location. After a year of anticipation, the team of culinary professionals at the hotel has rolled up their sleeves to prepare a more elevated and meticulous cuisines – to tantalize guests’ taste buds.


Chef Gusti Ngurah Asmara Putra, known for his work in many highly acclaimed restaurants is eager to bring the exceptional culinary experience to the table, with a focus of locally-sourced produce, offering healthy salads, succulent steak and freshly grilled seafood. Guests can experience a gastronomic dining both inside the restaurant and in an al-fresco style facing the expansive swimming pool that is designed exactly like nothing else.